Outdoor Oven Recipes
Classic Italian Pizza Toppings So you want to know the secret to gourmet pizza toppings?The Italians seem to have a hack for making amazing pizza, it could well be because they invented it and certainty have perfected it. Different regions around Italy have created their own unique toppings, a lot of them holding history and
- Published in Wood Fired Recipes
This Recipe was sent through to us by Craig Donaldson who owns a Forno Braga Wood Fired Oven. He enjoyed this recipe so much we thought we would share it with you all!
- Published in Wood Fired Recipes
https://edmondscooking.co.nz/recipes/breads-and-buns/pizza-dough/
- Published in Wood Fired Recipes
This is a great recipe to utilize the heat up and cool down period of the Forno Braga or Maximus ovens. Check out this flavor packed, simple, quick crowd pleasing appetizer that is perfect for the heat up time prior to your pizza making. No Chorizo – No problems substitute your favorite sausage or skip
- Published in Wood Fired Recipes
- 1
- 2